What is Cottage Cheese and Brie Cheese?
What is
Cottage Cheese, a bland white cheese made from the curds of milk.
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
Color
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Not Available
Cottage Cheese and Brie Cheese Flavor
Not Available
Fruity, Mild, Nutty, Tangy
Cottage Cheese and Brie Cheese Aroma
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Pronounced, Strong
Vegetarian
Not Available
No
Origin
Cyprus, Egypt, Greece, North America & South America
France