What is Brie Cheese and Feta Cheese?
What is
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
  
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
  
Color
Not Available
  
Not Available
  
Brie Cheese and Feta Cheese Flavor
Fruity, Mild, Nutty, Tangy
  
Not Available
  
Brie Cheese and Feta Cheese Aroma
Pronounced, Strong
  
Not Available
  
Vegetarian
No
  
No
  
Origin
France
  
Greece