What is Bulgarian Yogurt and Curd?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
  
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Color
White
  
White
  
Bulgarian Yogurt and Curd Flavor
Creamy
  
Sour
  
Bulgarian Yogurt and Curd Aroma
Sour smell
  
Fresh, Sour smell
  
Vegetarian
Yes
  
Yes
  
Origin
Bulgaria
  
Unknown