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Urda vs Shrikhand Facts


Shrikhand vs Urda Facts


Calories

Calories per 100g
136.00 Kcal   
99+
279.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
18.00 g   
32
8.00 g   
99+

Carbs
6.00 g   
99+
46.00 g   
7

Fiber
0.00 g   
15
0.00 g   
15

Sugar
6.00 g   
99+
42.70 g   
99+

Fats
4.00 g   
24
7.00 g   
38

Saturated Fat
0.00 g   
4.00 g   
32

Nutrition

Serving Size
100   
100   

Cholesterol
31.00 mg   
36
0.02 mg   
99+

Vitamins
  
  

Vitamin A
384.00 IU   
99+
630.00 IU   
30

Vitamin B1 (Thiamin)
0.02 mg   
35
Not Available   

Vitamin B2 (Riboflavin)
0.19 mg   
99+
Not Available   

Vitamin B3 (Niacin)
0.08 mg   
99+
Not Available   

Vitamin B6 (Pyridoxine)
0.02 mg   
99+
Not Available   

Vitamin B9 (Folic acid, Folate)
13.00 µg   
20
Not Available   

Vitamin B12 (Cobalamin)
0.29 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
1.50 mg   
12

Vitamin D
6.00 IU   
28
Not Available   

Vitamin D (D2+D3)
0.10 µg   
17
Not Available   

Vitamin E (Alpha- Tocopherol)
0.07 mg   
37
Not Available   

Vitamin K (Phylloquinone)
0.70 µg   
22
Not Available   

Minerals
  
  

Calcium
272.00 mg   
37
71.60 mg   
99+

Iron
0.44 mg   
28
Not Available   

Magnesium
15.00 mg   
31
Not Available   

Phosphorus
183.00 mg   
37
62.50 mg   
99+

Potassium
125.00 mg   
99+
Not Available   

Sodium
99.00 mg   
99+
30.00 mg   
99+

Zinc
1.34 mg   
28
Not Available   

Other
  
  

Water
74.41 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system   
Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Improves digestion, Improves Nutrition   
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full   

Hair and Beauty Benefits
  
  

Skin Care
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles, Unknown   
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin   

Hair Care
Results in shiny hair   
Reduces dandruff   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Calcium, Good source of protein   
Good source of Vitamin B-12, Good source of Calcium, Low fat   

Allergy
  
  

Urda and Shrikhand Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing   
Not Available   

What is

What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.   
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.   

Color
Not Available   
Not Available   

Urda and Shrikhand Flavor
Milky, Sweet   
Not Available   

Urda and Shrikhand Aroma
Fresh   
Not Available   

Vegetarian
Yes   
Not Available   

Origin
Israel   
India   

How to make

Serving Size
100   
100   

Ingredients
Whey of sheep, goat or cow milk   
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
1 hour   
3- 4 hours   

Cooking Time
10   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
41.00 °F   
17
32.00 °F   
22

Shelf Life
Unknown   
Around 6 months   

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese