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Strained Yogurt
Strained Yogurt

Cacik
Cacik



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Strained Yogurt
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Strained Yogurt vs Cacik

1 Calories
1.1 Calories
Semifreddo Facts
103.00 Kcal
Rank: 68 (Overall)
47.00 Kcal
Rank: 88 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
8.17 g
Rank: 44 (Overall)
2.00 g
Rank: 83 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
11.89 g
Rank: 32 (Overall)
14.94 g
Rank: 29 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
1.00 g
Rank: 11 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
11.23 g
Rank: 59 (Overall)
9.78 g
Rank: 56 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
2.57 g
Rank: 15 (Overall)
4.95 g
Rank: 33 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
0.10 g
Rank: 1 (Overall)
1.40 g
Rank: 10 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
Not Available
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.00 g
Rank: 72 (Overall)
0.52 g
Rank: 44 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.10 g
Rank: 81 (Overall)
2.83 g
Rank: 53 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
5.00 mg
Rank: 55 (Overall)
5.00 mg
Rank: 55 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
111.00 IU
Rank: 63 (Overall)
33.00 IU
Rank: 75 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 24 (Overall)
0.07 mg
Rank: 12 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.24 mg
Rank: 35 (Overall)
0.24 mg
Rank: 34 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.21 mg
Rank: 22 (Overall)
0.25 mg
Rank: 17 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.05 mg
Rank: 37 (Overall)
0.03 mg
Rank: 50 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
9.00 µg
Rank: 26 (Overall)
4.00 µg
Rank: 37 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.50 µg
Rank: 30 (Overall)
0.44 µg
Rank: 34 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.70 mg
Rank: 19 (Overall)
3.00 mg
Rank: 6 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
0.00 IU
Rank: 39 (Overall)
29.00 IU
Rank: 13 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.00 µg
Rank: 18 (Overall)
0.70 µg
Rank: 9 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.00 mg
Rank: 41 (Overall)
0.08 mg
Rank: 36 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.00 µg
Rank: 27 (Overall)
0.00 µg
Rank: 27 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
88.00 mg
Rank: 73 (Overall)
157.00 mg
Rank: 45 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.07 mg
Rank: 54 (Overall)
1.00 mg
Rank: 13 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
10.00 mg
Rank: 41 (Overall)
0.00 mg
Rank: 53 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
109.00 mg
Rank: 46 (Overall)
126.00 mg
Rank: 43 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
129.00 mg
Rank: 53 (Overall)
108.00 mg
Rank: 57 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
33.00 mg
Rank: 73 (Overall)
347.00 mg
Rank: 31 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.41 mg
Rank: 50 (Overall)
1.00 mg
Rank: 33 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
76.81 g
Rank: 27 (Overall)
89.02 g
Rank: 7 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Reduces blood pressure, Aids in gut easing, gastrointestinal problems and digestion, Improves digestion, Lactose Intolerants, Helps to maintain blood pressure, Presence of calcium, Protects against heart diseases
Aids in gut easing, gastrointestinal problems and digestion
3.1.1 Other General Benefits
Not Available
Yogurt is rich in Calcium, Phosphorus and Vitamin B
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Fights pimples and acne, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Natural skin softner
Applying it to the skin can help ease the pain of sunburn
3.2.2 Hair Care
Stimulates hair growth, Strengthens hair roots
Excellent hair conditioner
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
NA
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in probiotics
Good source of Calcium, Rich in Phosphorus
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
  • It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
  • It is similar to tarator in Balkan cuisine.
  • It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Sour
4.1.3 Aroma
Not Available
Fresh, Sour smell
4.1.4 Vegetarian
Not Available
70% Dairy Products Dairy Products have it !
4.2 Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East
Turkey
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Milk, Yogurt, Yogurt Culture
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Cheesecloth, Container, Live cultures, Stirrer, Strainer
Bowl
5.4 Time Duration
5.4.1 Preparation Time
24-36 hours
15- 20 minutes
5.4.2 Cooking Time
Unknown
NA
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
1- 2 Weeks
1 day

Comparison of Strained Yogurt and Cacik

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Strained Yogurt and Cacik, helps you to choose among them. Strained Yogurt vs Cacik, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.