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Spaghettieis
Spaghettieis

Swiss Cheese
Swiss Cheese



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Spaghettieis
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Swiss Cheese

Spaghettieis vs Swiss Cheese

Calories

Calories in 1 cup

-519.00 Kcal
50 1927
👆🏻

Calories

249.00 Kcal393.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

50.00 Kcal59.00 Kcal
2 133
👆🏻

Calories in 1 oz

207.00 Kcal111.00 Kcal
10 717
👆🏻

Calories in 1 slice of

237.00 Kcal110.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.50 g26.96 g
0 215
👆🏻

Carbs

22.29 g1.44 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

20.65 g0.00 g
0 54.08
👆🏻

Fats

16.20 g30.99 g
0.1 175
👆🏻

Fat Content

9 %26 %
0 100
👆🏻

Saturated Fat

10.33 g18.23 g
0 67
👆🏻

Trans Fat

0.00 g2.00 g
0 162
👆🏻

Polyunsaturated Fat

0.68 g1.34 g
0 48
👆🏻

Monounsaturated Fat

4.46 g8.05 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

2.00 mg92.00 mg
0 325
👆🏻

Vitamins

Vitamin A

653.00 IU1,047.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.01 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.17 mg0.30 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.08 mg0.06 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

9.00 µg10.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.39 µg3.06 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

12.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.30 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.51 mg0.60 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

1.30 µg1.40 µg
0 30.3
👆🏻

Minerals

Calcium

117.00 mg890.00 mg
0 1705
👆🏻

Iron

0.34 mg0.13 mg
0 70
👆🏻

Magnesium

11.00 mg33.00 mg
0 444
👆🏻

Phosphorus

105.00 mg574.00 mg
0 1409
👆🏻

Potassium

157.00 mg574.00 mg
0 1794
👆🏻

Sodium

61.00 mg187.00 mg
0 7022.4
👆🏻

Zinc

0.47 mg4.37 mg
0 7.31
👆🏻

Other

Water

57.20 g37.63 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Anti-inflammatory, Antioxidative effect, Best for weight loss, Remedy for stress & anxiety, Improves cognitive thinking, Presence of calcium makes teeth strong & healthy, Protects arteries
Reduces blood pressure, Enhances calcium absorption, Strong & healthy muscles, Helps to maintain blood pressure, Improves blood sugar level, Improves metabolism rate, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities

Other General Benefits

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Enhances calcium absorption, Good for bones, Good for eyesight, Good for immune system, Low fat food, Low sodium, Stimulates the growth of health promoting bacteria, Nourishes colon cells

Hair and Beauty Benefits

Skin Care

Antioxidative effect, Cures and heals acne & acne scars, Excellent natural remedy for sunburns, Helps to slow down signs of ageing
Adds brightness to skin, Gives a smoother skin, Gives glowing and flawless skin, Helps in reducing anti- aging looks, Natural skin softner, Nourishes with a soft, supple and a glowing skin

Hair Care

Excellent hair conditioner, Results in shiny hair
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
Contains vitamin A, Good source of Calcium, Good source of proteins, Low fat, Low sodium

Allergy

Allergy Symptoms

-
Abdominal pain, Anaphylactoid reaction, Bloating, Constipation, Diarrhea, Eczema, Hives, Labored breathing, Loss of appetite, Nausea, Swelling of mouth, tongue or lips, Swelling of throat, Vomiting, Wheezing

What is

What is

Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.

Color

-
Pale yellow

Flavor

-
Nutty, Sweet

Aroma

-
Fruity, Strong

Vegetarian

Origin

Germany
Switzerland

How to make

Serving Size

100
100

Ingredients

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings
Cheese Salt, Pasteurized Cow milk, Propioni bacteria, Starter culture, Vegetarian Rennet, Water

Fermentation Agent

-
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus

Things you need

Blender, Potato ricer, Sundae cups
Cheese Press, Cheesecloth, Knife, Large pot, Wire whisk

Time Duration

Preparation Time

15- 20 minutes
3- 4 hours

Cooking Time

-
40

Aging time

-
2 - 4 weeks

Storage & Shelf Life

Refrigeration Temperature

45.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

3- 5 days
1 Month

Comparison of Spaghettieis and Swiss Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Spaghettieis and Swiss Cheese, helps you to choose among them. Spaghettieis vs Swiss Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.