Calories per 100g
66.00 Kcal
  
99+
362.00 Kcal
  
27
Calories in 1 pat
Not Available
  
434.00 Kcal
  
13
Calories in 1 tbsp
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
Fiber
Not Available
  
Polyunsaturated Fat
Not Available
  
Monounsaturated Fat
Not Available
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin A
Not Available
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Not Available
  
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Calcium
Not Available
  
Iron
Not Available
  
Magnesium
Not Available
  
Phosphorus
Not Available
  
Potassium
Not Available
  
Zinc
Not Available
  
Other
  
  
Water
Not Available
  
3.16 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine
  
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy
  
Other General Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine
  
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
  
Hair and Beauty Benefits
  
  
Skin Care
Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
  
Not Available
  
Hair Care
NA
  
Not Available
  
Nutritional Importance & Uses
  
  
Uses
NA
  
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found
  
Nutritional Importance
Good source of Calcium, Rich in Phosphorus
  
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D
  
Allergy
  
  
Ryazhenka and Milk Powder Allergy Symptoms
Not Available
  
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting
  
What is
Dairy Product
  
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
  
Color
Not Available
  
White
  
Ryazhenka and Milk Powder Flavor
Not Available
  
Milky
  
Ryazhenka and Milk Powder Aroma
Not Available
  
Milky
  
Vegetarian
Not Available
  
Yes
  
Origin
Russia
  
Russia
  
Serving Size
100
  
100
  
Ingredients
Milk
  
Pasteurized Milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Container, Stirrer
  
Not Applicable
  
Time Duration
  
  
Preparation Time
NA
  
Not Available
  
Cooking Time
480
  
Not Available
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
2- 3 weeks
  
2 years