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Ricotta Cheese vs Yak Butter Facts


Yak Butter vs Ricotta Cheese Facts


Calories

Calories per 100g
174.00 Kcal   
99+
0.00 Kcal   
99+

Calories in 1 pat
Not Available   
70.00 Kcal   
1

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
11.26 g   
38
Not Available   

Carbs
3.04 g   
99+
12.00 g   
31

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.27 g   
2
0.00 g   

Fats
12.98 g   
99+
8.00 g   
39

% Fat Content
Not Available   
6 %   
5

Saturated Fat
8.30 g   
99+
5.00 g   
34

Trans Fat
2.00 g   
9
0.00 g   

Polyunsaturated Fat
0.39 g   
99+
1.00 g   
20

Monounsaturated Fat
3.63 g   
99+
2.00 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
51.00 mg   
29
2.50 mg   
99+

Vitamins
  
  

Vitamin A
445.00 IU   
35
2.50 IU   
99+

Vitamin B1 (Thiamin)
0.01 mg   
99+
3.50 mg   
1

Vitamin B2 (Riboflavin)
0.20 mg   
99+
0.25 mg   
33

Vitamin B3 (Niacin)
0.10 mg   
38
3.80 mg   
2

Vitamin B6 (Pyridoxine)
0.04 mg   
99+
1.50 mg   
1

Vitamin B9 (Folic acid, Folate)
12.00 µg   
23
2.50 µg   
39

Vitamin B12 (Cobalamin)
0.34 µg   
99+
0.35 µg   
99+

Vitamin C (Ascorbic acid)
0.00 mg   
29
4.50 mg   
3

Vitamin D
10.00 IU   
26
0.25 IU   
36

Vitamin D (D2+D3)
0.20 µg   
15
2.50 µg   
2

Vitamin E (Alpha- Tocopherol)
0.11 mg   
32
0.25 mg   
24

Vitamin K (Phylloquinone)
1.10 µg   
20
4.25 µg   
5

Minerals
  
  

Calcium
207.00 mg   
99+
0.25 mg   
99+

Iron
0.38 mg   
31
5.25 mg   
3

Magnesium
11.00 mg   
38
3.25 mg   
99+

Phosphorus
2.50 mg   
99+
2.50 mg   
99+

Potassium
105.00 mg   
99+
0.00 mg   
99+

Sodium
84.00 mg   
99+
60.00 mg   
99+

Zinc
1.16 mg   
29
0.25 mg   
99+

Other
  
  

Water
71.70 g   
0.25 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B   
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Provides energy   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Natural moisturizer   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair   

Nutritional Importance & Uses
  
  

Uses
NA   
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet   

Nutritional Importance
Good source of protein   
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content   

Allergy
  
  

Ricotta Cheese and Yak Butter Allergy Symptoms
Not Available   
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation   

What is

What is
  • Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
  • Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Yak butter is the butter made from the milk of domesticated yak   

Color
White   
Yellow   

Ricotta Cheese and Yak Butter Flavor
Not Available   
Buttery, Salty   

Ricotta Cheese and Yak Butter Aroma
Not Available   
Not Available   

Vegetarian
No   
Yes   

Origin
Italy   
Nepal   

How to make

Serving Size
100   
100   

Ingredients
1 cup of Heavy Cream, 8 cups of Whole Milk, Salt, Vinegar   
Yak milk   

Fermentation Agent
Not Applicable   
Not Available   

Things you need
Bowl, Cheesecloth, Sauce pan, Stirrer   
Tall wooden churn, Wooden Paddle   

Time Duration
  
  

Preparation Time
2- 3 hours   
Not Available   

Cooking Time
30   
20   

Aging time
Not Available   
24 hours   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
Not Available   

Shelf Life
1- 2 Weeks   
About a year   

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese