Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Absorps of Calcium & Vitamin B
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Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
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Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin
Nutritional Importance & Uses
Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Low fat, Rich in Vitamin A
What is
Neufchatel is a french cow milk cheese, that has a soft texture.
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Flavor
Mushroomy, Nutty, Salty, Sharp
Thick
Aroma
Sour smell
Milky, Sweet
Ingredients
Cow milk, Rennet, Starter culture
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Container, Stirrer
Preparation Time
15- 20 minutes
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Refrigeration Temperature
Shelf Life
2- 3 weeks
5- 7 days