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Neufchatel Cheese
Neufchatel Cheese

Basundi
Basundi



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Neufchatel Cheese
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Basundi

Neufchatel Cheese vs Basundi Facts

1 Calories
1.1 Calories
253.00 Kcal375.20 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
72.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
9.15 g14.90 g
All about Evaporated Milk
0 215
1.8 Carbs
3.59 g36.20 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g2.40 g
All about Milk
0 10.3
1.8.2 Sugar
3.19 g30.50 g
All about Swiss Cheese
0 54.08
1.9 Fats
22.78 g20.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NA15 %
All about Paneer
1 91
1.9.2 Saturated Fat
0.28 g7.60 g
All about Amasi
0 67
1.9.3 Trans Fat
21.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
21.00 g2.60 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
21.00 g5.60 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
21.00 mg26.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
841.00 IU66.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg0.11 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.16 mg0.10 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.21 mg0.52 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.18 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
14.00 µg5.40 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg0.00 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg3.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA195.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NANA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.40 mg4.68 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.70 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
117.00 mg473.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.13 mg0.95 mg
All about Paneer
0 70
2.4.3 Magnesium
10.00 mg3.63 mg
All about Gelato
0 444
2.4.4 Phosphorus
138.00 mg105.00 mg
All about Gelato
0 1409
2.4.5 Potassium
152.00 mg231.10 mg
All about Gelato
0 1794
2.4.6 Sodium
334.00 mg167.20 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.82 mg0.45 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
63.11 gNA
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Improves Nutrition, Keeps feel full
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives a smoother skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Unknown
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
4 What is
4.1 What is
Neufchatel is a french cow milk cheese, that has a soft texture.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
4.1.1 Color
White
Pale yellow
4.1.2 Flavor
Mushroomy, Nutty, Salty, Sharp
Milky, Sweet, Thick
4.1.3 Aroma
Sour smell
Milky
4.1.4 Vegetarian
4.2 Origin
France
India
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cow milk, Rennet, Starter culture
Cardamom, Charoli, Milk, Saffron strands, Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
10- 15 minutes
5.4.2 Cooking Time
Unknown
40
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
383.00 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
2- 3 weeks
3- 5 days

Difference between Neufchatel Cheese and Basundi

Though Neufchatel Cheese and Basundi, both are Dairy products, there is some prominent difference between Neufchatel Cheese and Basundi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Neufchatel Cheese and Basundi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Neufchatel Cheese vs Basundi facts, dictate the Similarities and Differences between Neufchatel Cheese and Basundi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.