Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Remedy for stress & anxiety
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Other General Benefits
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Antibiotic effects, Boosts immune system, Strengthens the immune system
Skin Care
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Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Nutritional Importance & Uses
Uses
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It is a probiotic superdrink
Nutritional Importance
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Good source of calories, Good source of Calcium, Rich in probiotics
Allergy Symptoms
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Bloating, Gas
What is
Matzoon is a fermented milk product of Armenian origin.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Origin
American
Indonesia
Ingredients
1/2 litre milk, Yeast
Buffalo milk
Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Bamboo tube, Banana leaf
Preparation Time
3- 4 hours
2 days
Refrigeration Temperature
Shelf Life
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Up to 3 days