Calories in 1 cup
147.00 Kcal264.00 Kcal
50
1927
👆🏻
Calories
0.06 Kcal48.38 Kcal
0
904
👆🏻
Calories in 1 tbsp
50.00 Kcal16.00 Kcal
2
133
👆🏻
Calories in 1 oz
43.00 Kcal120.00 Kcal
10
717
👆🏻
Calories in 1 slice of
425.00 Kcal96.00 Kcal
12.2
899
👆🏻
Serving size
100
100
Proteins
2.80 g4.63 g
0
215
👆🏻
Carbs
3.60 g32.75 g
0
205
👆🏻
Fiber
0.00 g0.25 g
0
10.3
👆🏻
Sugar
5.80 g32.50 g
0
54.08
👆🏻
Fats
3.20 g5.38 g
0.1
175
👆🏻
Fat Content
2 %10 %
0
100
👆🏻
Saturated Fat
1.80 g3.50 g
0
67
👆🏻
Trans Fat
0.10 g0.00 g
0
162
👆🏻
Polyunsaturated Fat
0.20 g1.20 g
0
48
👆🏻
Monounsaturated Fat
0.80 g8.20 g
0
32.9
👆🏻
Serving Size
100
100
Cholesterol
14.00 mg2.25 mg
0
325
👆🏻
Vitamins
Vitamin A
58.00 IU1,000.00 IU
0
2499
👆🏻
Vitamin B1 (Thiamin)
0.03 mg0.02 mg
0
3.5
👆🏻
Vitamin B2 (Riboflavin)
0.18 mg0.09 mg
0
2.017
👆🏻
Vitamin B3 (Niacin)
0.10 mg0.20 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.05 mg0.03 mg
-0.026
1.5
👆🏻
Vitamin B9 (Folic acid, Folate)
14.00 µg10.00 µg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.30 µg1.10 µg
0
4.03
👆🏻
Vitamin C (Ascorbic acid)
2.50 mg0.60 mg
0
7.7
👆🏻
Vitamin D
1.20 IU12.00 IU
0
301
👆🏻
Vitamin D (D2+D3)
0.30 µg0.10 µg
0
7.5
👆🏻
Vitamin E (Alpha- Tocopherol)
0.15 mg0.10 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.10 µg0.00 µg
0
30.3
👆🏻
Minerals
Calcium
120.00 mg144.80 mg
0
1705
👆🏻
Iron
0.40 mg0.10 mg
0
70
👆🏻
Magnesium
10.00 mg43.00 mg
0
444
👆🏻
Phosphorus
113.00 mg123.00 mg
0
1409
👆🏻
Potassium
396.00 mg299.25 mg
0
1794
👆🏻
Sodium
-76.25 mg
0
7022.4
👆🏻
Zinc
0.64 mg0.50 mg
0
7.31
👆🏻
Other
Water
87.53 g65.00 g
0
221
👆🏻
Caffeine
0.00 g0.00 g
0
0
👆🏻
Health Benefits
Remedy for stress & anxiety
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Other General Benefits
-
-
Hair and Beauty Benefits
Skin Care
-
-
Hair Care
-
-
Nutritional Importance & Uses
Uses
-
-
Nutritional Importance
-
Good source of Calcium, Rich in Vitamin A
Allergy
Allergy Symptoms
-
-
What is
Matzoon is a fermented milk product of Armenian origin.
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
Color
-
-
Flavor
-
-
Aroma
-
-
Vegetarian
✔
✘
✔
✘
Origin
American
Arabic
Serving Size
450
100
Ingredients
1/2 litre milk, Yeast
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Fermentation Agent
-
-
Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Bowl, Mortar, Pestle, Sauce pan
Time Duration
Preparation Time
3- 4 hours
30- 40 minutes
Cooking Time
15
20
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
-
-