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Zincica
Zincica

Brie Cheese
Brie Cheese



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Brie Cheese

How to make Zincica and Brie Cheese?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Sheep Milk
MM100 culture, Rennet, Unpasteurized cow's milk
1.2.1 Fermentation Agent
Lactobacillus casei, Lactobacillus plantarum, Lactococcus Lactis, Leuconostoc mesenteroides
Mold Penicillium camemberti, Mold Penicillium candidum
1.3 Things you need
Not Applicable
Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap
1.4 Time Duration
1.4.1 Preparation Time
2 days
18 hours and 3-4 weeks of aging
1.4.2 Cooking Time
2 days
25
1.4.3 Aging time
Not Available
7- 10 days
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
46.40 °F
Rank: 15 (Overall)
40.00 °F
Rank: 18 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
10 to 14 days
5- 7 days

How is Zincica and Brie Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Zincica and Brie Cheese. As we have already seen How to make Zincica? and How to make Brie Cheese? individually, here you can actually compare the way Zincica and Brie Cheese are made. Once you get to know how is Zincica and Brie Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Zincica in just 2 days minutes. It takes 25 minutes to make Brie Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.