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Whey Protein
Whey Protein

Yakult
Yakult



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Yakult

How to make Whey Protein and Yakult?

How to make

Serving Size

100
100

Ingredients

Buttermilk, Cottage cheese, Milk, Yogurt
Live Lactobacillus caseis, Skimmed milk, Sugar, Water

Fermentation Agent

-
-

Things you need

Bowl, Cheesecloth, Container, Plastic wrap, Strainer
2 Bowls

Time Duration

Preparation Time

8- 10 hours
6-7 days fermentation

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

72.00 °F37.40 °F
-20 383
👆🏻

Shelf Life

Around 6 months
1 Month

How is Whey Protein and Yakult made?

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