How to make Vanilla Ice Cream and Amasi?

Vanilla Ice Cream

Amasi

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How to make

Serving Size

100

Ingredients

Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk

A bit of same from a prior batch, Milk

Fermentation Agent

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Things you need

Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer

Container

Time Duration

Preparation Time

4- 5 hours

10- 12 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

100.00 °F100.00 °F

-20 383

👆🏻

Shelf Life

2- 3 Months

2- 3 weeks

How is Vanilla Ice Cream and Amasi made?

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