1 How to make
1.1 Serving Size
1.2 Ingredients
Plain cream, Skim milk
Buttermilk, Cottage cheese, Milk, Yogurt
1.2.1 Fermentation Agent
Not Available
Not Applicable
1.3 Things you need
Bowl, Stirrer
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
1.4 Time Duration
1.4.1 Preparation Time
20- 25 minutes
8- 10 hours
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life
1- 2 Weeks
Around 6 months