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How to make Skyr and Pomazankove Maslo?
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Skyr
Pomazankove Maslo
How to make Pomazankove Maslo and Skyr
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Container
Bowl, Pan, Stirrer
Time Duration
Preparation Time
24 hours
20- 30 minutes
Cooking Time
40
10
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
3-4 weeks
1- 2 Weeks
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