What is Pomazankove Maslo and Yogurt?
What is
- Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Color
Not Available
White
Pomazankove Maslo and Yogurt Flavor
Not Available
Creamy
Pomazankove Maslo and Yogurt Aroma
Not Available
Fresh
Vegetarian
Not Available
No
Origin
Czech Republic
Central asian countries like kazakhstan, kyrgyzstan, tajikistan