How to make Skyr and Junket?

Skyr

Junket

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How to make

Serving Size

100

Ingredients

1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries

Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet

Fermentation Agent

Things you need

2 Bowls, Container

Bowl, Shallow dish, Stirrer

Time Duration

Preparation Time

24 hours

10- 15 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F

-20 383

👆🏻

Shelf Life

3-4 weeks

24 months

How is Skyr and Junket made?

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