How to make Processed Cheese and Whey Protein?

Processed Cheese

Whey Protein

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt

Buttermilk, Cottage cheese, Milk, Yogurt

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer

Bowl, Cheesecloth, Container, Plastic wrap, Strainer

1.4 Time Duration

1.4.1 Preparation Time

2- 3 hours

8- 10 hours

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F72.00 °F

-20 383

1.5.2 Shelf Life

3-4 weeks

Around 6 months

How is Processed Cheese and Whey Protein made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Processed Cheese and Whey Protein. As we have already seen How to make Processed Cheese? and How to make Whey Protein? individually, here you can actually compare the way Processed Cheese and Whey Protein are made. Once you get to know how is Processed Cheese and Whey Protein made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Processed Cheese in just 25 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.