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Paneer
Paneer

Frozen Yogurt
Frozen Yogurt



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Frozen Yogurt

How to make Paneer and Frozen Yogurt?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Few drops of lemon juice, Milk, Salt, Vinegar
Milk fat, Milk solid, Sweetner, Yogurt Culture
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
30- 40 minutes
30- 40 minutes
1.4.2 Cooking Time
15
90
1.4.3 Aging time
Not Applicable
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
99.00 °F-20.00 °F
Butter
-20 383
1.5.2 Shelf Life
5- 7 days
1 Month

How is Paneer and Frozen Yogurt made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Paneer and Frozen Yogurt. As we have already seen How to make Paneer? and How to make Frozen Yogurt? individually, here you can actually compare the way Paneer and Frozen Yogurt are made. Once you get to know how is Paneer and Frozen Yogurt made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Paneer in just 15 minutes. It takes 90 minutes to make Frozen Yogurt. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.