Ingredients
Few drops of lemon juice, Milk, Salt, Vinegar
Cheshire salt, Pasteurized Cow milk, Starter culture, Vegetarian Rennet
Things you need
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
Cheese Press, Cheesecloth, Container, Heavy weight, Knife, Ladle, Stirrer