Home
My Dairy Diet


How to make Milk and Clotted cream?


How to make Clotted cream and Milk


How to make

Serving Size
100   
100   

Ingredients
Raw milk or unpasteurized milk   
Milk, Plain cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Pan, Stirrer   
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   

Time Duration
  
  

Preparation Time
5 minutes   
1 hour   

Cooking Time
15   
5   

Aging time
Not Applicable   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
175.00 °F   
3

Shelf Life
Up to 3 days   
Up to 3 days   

All >>
<< What is

Comparison of Cow milk products

Cow milk Dairy products

Cow milk Dairy products

» More Cow milk Dairy products

Comparison of Cow milk products

» More Comparison of Cow milk products