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How to make Kefir and Cheese?
f
Kefir
Cheese
How to make Cheese and Kefir
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Kefir seeds, Whole milk
Milk, Salt, Vinegar
Fermentation Agent
-
-
Things you need
Glass container with lid, Cheesecloth, Strainer
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Time Duration
Preparation Time
10- 12 hours
20- 25 minutes
Cooking Time
20
30
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
99.00 °F
5
99.00 °F
5
Shelf Life
2- 3 weeks
2- 3 weeks
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