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How to make Havarti Cheese and Kefir?
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Havarti Cheese
Kefir
How to make Kefir and Havarti Cheese
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Milk, Rennet, Salt, Water
Kefir seeds, Whole milk
Fermentation Agent
Not Available
Not Applicable
Things you need
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
Glass container with lid, Cheesecloth, Strainer
Time Duration
Preparation Time
4- 5 hours
10- 12 hours
Cooking Time
90
20
Aging time
3 months
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
99.00 °F
5
Shelf Life
2- 3 weeks
2- 3 weeks
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