How to make Frozen Custard and Lassi?

Frozen Custard

Lassi

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How to make

Serving Size

100

Ingredients

1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract

1 1/4 cups sugar, Milk, Yogurt

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Cardamom, Glass jar, Stirrer

Time Duration

Preparation Time

10- 15 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

383.00 °F45.00 °F

-20 383

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Shelf Life

2 days

3- 5 days

How is Frozen Custard and Lassi made?

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