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How to make Dulce de leche and Urda?
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Dulce de leche
Urda
How to make Urda and Dulce de leche
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Baking soda, Milk, Sugar, Vanilla extract
Whey of sheep, goat or cow milk
Fermentation Agent
-
-
Things you need
2 Bowls, Sauce pan, Stirrer
Container
Time Duration
Preparation Time
2- 3 hours
1 hour
Cooking Time
180
10
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
41.00 °F
17
Shelf Life
2- 3 weeks
-
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Comparison of Festive Dairy Products
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