Ingredients
Baking soda, Milk, Sugar, Vanilla extract
1 1/4 cups sugar, Milk, Yogurt
Things you need
2 Bowls, Sauce pan, Stirrer
Cardamom, Glass jar, Stirrer
Preparation Time
2- 3 hours
10- 15 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
3- 5 days