Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
1 1/4 cups sugar, Milk, Yogurt
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Cardamom, Glass jar, Stirrer
Preparation Time
1 hour
10- 15 minutes
Refrigeration Temperature
Shelf Life
About a year
3- 5 days