Home
My Dairy Diet


How to make Chaas and Butter?


How to make Butter and Chaas


How to make

Serving Size
100   
100   

Ingredients
Milk, Salt   
Plain cream, Whipped cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
Bowl, Blender, Strainer   

Time Duration
  
  

Preparation Time
5- 10 minutes   
15- 20 minutes   

Cooking Time
Unknown   
25   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F   
18
40.00 °F   
18

Shelf Life
1- 2 Weeks   
2- 3 weeks   

All >>
<< What is

Comparison of Fermented Dairy products

Fermented Dairy products

Fermented Dairy products

» More Fermented Dairy products

Comparison of Fermented Dairy products

» More Comparison of Fermented Dairy products