How to make Chaas and Butter Fat?
Ingredients
Milk, Salt
NA
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Not Available
Preparation Time
5- 10 minutes
Not Available
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1- 2 Weeks
7- 10 days