How to make Chaas and Butter Fat?
How to make
Serving Size
100
100
Ingredients
Milk, Salt
NA
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Not Available
Time Duration
Preparation Time
5- 10 minutes
Not Available
Cooking Time
Unknown
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
39.20 °F
19
Shelf Life
1- 2 Weeks
7- 10 days
