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How to make Cacik and Basundi?
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Cacik
Basundi
How to make Basundi and Cacik
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
Cardamom, Charoli, Milk, Saffron strands, Sugar
Fermentation Agent
-
-
Things you need
Bowl
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
15- 20 minutes
10- 15 minutes
Cooking Time
-
40
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
1 day
3- 5 days
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