How to make Buttermilk and Curd snack?
Ingredients
A pinch of Salt, Curd, Milk, Yogurt
Curd, Sugar
Fermentation Agent
Lactococcus Lactis
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Things you need
Stirrer
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Preparation Time
15- 20 minutes
2- 3 hours
Refrigeration Temperature
Shelf Life
7- 10 days
15 days