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Gelato vs Peanut Butter


Peanut Butter vs Gelato


Calories

Calories in 1 cup
197.00 Kcal  
31
1,543.00 Kcal  
99+

Calories
210.00 Kcal  
99+
598.00 Kcal  
7

Calories in 1 tbsp
90.00 Kcal  
99+
96.00 Kcal  
99+

Calories in 1 oz
90.00 Kcal  
40
188.00 Kcal  
99+

Calories in 1 slice of
127.00 Kcal  
99+
-  

Serving size
100  
100  

Proteins
3.50 g  
99+
22.21 g  
22

Carbs
23.00 g  
20
22.31 g  
22

Fiber
0.00 g  
16
5.00 g  
2

Sugar
20.00 g  
99+
10.49 g  
99+

Fats
13.00 g  
99+
3.50 g  
20

Fat Content
7 %  
7
-  

Saturated Fat
7.00 g  
99+
3.50 g  
34

Trans Fat
0.00 g  
2.00 g  
14

Polyunsaturated Fat
0.35 g  
99+
1.00 g  
21

Monounsaturated Fat
3.00 g  
99+
0.25 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
45.00 mg  
30
2.50 mg  
99+

Vitamins
  
  

Vitamin A
400.00 IU  
99+
0.00 IU  
99+

Vitamin B1 (Thiamin)
0.01 mg  
99+
0.15 mg  
8

Vitamin B2 (Riboflavin)
0.09 mg  
99+
0.19 mg  
99+

Vitamin B3 (Niacin)
0.30 mg  
23
13.11 mg  
1

Vitamin B6 (Pyridoxine)
0.02 mg  
99+
0.44 mg  
3

Vitamin B9 (Folic acid, Folate)
-  
87.00 µg  
1

Vitamin B12 (Cobalamin)
0.50 µg  
33
0.00 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
40.00 IU  
14
0.00 IU  
99+

Vitamin D (D2+D3)
0.00 µg  
19
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.11 mg  
99+
9.10 mg  
2

Vitamin K (Phylloquinone)
1.00 µg  
25
0.30 µg  
29

Minerals
  
  

Calcium
100.00 mg  
99+
49.00 mg  
99+

Iron
0.00 mg  
99+
1.74 mg  
9

Magnesium
0.00 mg  
99+
168.00 mg  
5

Phosphorus
0.00 mg  
99+
335.00 mg  
30

Potassium
0.00 mg  
99+
558.00 mg  
7

Sodium
70.00 mg  
99+
426.00 mg  
29

Zinc
0.00 mg  
99+
2.51 mg  
25

Other
  
  

Water
65.00 g  
0.25 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Reduces blood pressure  
Lactose Intolerants, Strong & healthy muscles, Controls Diabetes, Prevents obesity, Absorps of Calcium & Vitamin B, Lowers the risk of CHD, Lowers the risk of gallstones, Prevents Cancer, Strengthens bones  

Other General Benefits
Remedy for stress & anxiety, Boosts immune system, Provides energy  
Reduces unwanted fats, Good for bones, Helps to maintain blood pressure, Improves cardiovascular health, Improves Nutrition, Keeps feel full, Protects against heart diseases  

Hair and Beauty Benefits
  
  

Skin Care
Lightens the skin tone, Natural skin softner, Rejuvenates skin  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Strengthens hair roots  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
-  
Used as a filling inside dog toys, Used to fight malnutrition in famine stricken countries, Used to make a simple outdoor bird feeder  

Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A  
Good source of calories, Good source of Dietary fiber, Good source of Potassium, Good source of protein, Good source of vitamin B3, Good source of vitamin B5, Good source of vitamin B6, Iron rich, Magnesium rich, Manganese rich, Phosphorus rich, Rich in Copper, Rich in Iron, Rich in Phosphorus, Source of Vitamin E  

Allergy
  
  

Allergy Symptoms
-  
Abdominal cramps, Diarrhea, Nausea, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Tightening of throat, Vomiting, Wheezing  

What is

What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.  
Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.  

Color
-  
Brown  

Flavor
-  
Creamy, Nutty  

Aroma
-  
Nutty  

Vegetarian
Yes  
Yes  

Origin
Egypt, Italy, Rome  
American  

How to make

Serving Size
100  
100  

Ingredients
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Strawberry puree or Chocolate syrup  
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers  

Fermentation Agent
-  
-  

Things you need
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
3- 4 hours  
10 minutes  

Cooking Time
30  
5  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
98.00 °F  
6
68.00 °F  
11

Shelf Life
2- 3 Months  
Around 3 months  

Calories >>
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Comparison of Types of Ice Cream

Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream