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Evaporated Milk
Evaporated Milk

Edam Cheese
Edam Cheese



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Evaporated Milk
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Edam Cheese

Evaporated Milk vs Edam Cheese Facts

1 Calories
1.1 Calories in 1 cup
338.00 KcalNA
All about Yak Butter
70 1628
1.2 Calories
134.00 Kcal357.00 Kcal
All about Organic Milk
0 904
1.3 Calories in 1 tbsp
20.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
42.00 Kcal101.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g24.99 g
Milk
0 215
1.8 Carbs
12.00 g1.43 g
All about Cocoa Butter
0 205
1.8.1 Fiber
2.50 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
1.50 g1.43 g
All about Swiss Cheese
0 54.08
1.9 Fats
3.50 g27.80 g
All about Yakult
0.1 175
1.9.1 Fat Content
12 %28 %
All about Paneer
1 91
1.9.2 Saturated Fat
3.50 g17.57 g
All about Amasi
0 67
1.9.3 Trans Fat
2.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.67 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.25 g8.13 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg89.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU825.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.04 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.39 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.08 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.08 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg16.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg1.54 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.25 IU20.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.50 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.24 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg2.30 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg731.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg0.44 mg
All about Paneer
0 70
2.4.3 Magnesium
3.25 mg30.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
2.50 mg536.00 mg
All about Gelato
0 1409
2.4.5 Potassium
0.25 mg188.00 mg
All about Gelato
0 1794
2.4.6 Sodium
1.25 mg812.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.25 mg3.75 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 g41.56 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
Improves brain health, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Protects arteries, Reduces Osteoporosis
3.1.1 Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
Heart healthy Cheese
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
It is promising for skin health and anti- aging, Treats fine lines and wrinkles
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Not Available
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Flatulence or gas, High blood pressure, Hives, Labored breathing, Not Available, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Sneezing, Vomiting, Wheezing
4 What is
4.1 What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
4.1.1 Color
Caramelized white
Pale yellow
4.1.2 Flavor
Caramel-like, Sweet
Mild, Nutty, Salty
4.1.3 Aroma
Sweet
Not Available
4.1.4 Vegetarian
4.2 Origin
USA
Netherlands
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Milk
Brine solution, Calcium Chloride, Cow milk, Liquid Rennet, Mesophilic starter culture
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Sauce pan
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Press, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
5- 10 minutes
10- 12 hours
5.4.2 Cooking Time
20
90
5.4.3 Aging time
Not Applicable
4 weeks - 10 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
About a year
3-4 weeks

Difference between Evaporated Milk and Edam Cheese

Though Evaporated Milk and Edam Cheese, both are Dairy products, there is some prominent difference between Evaporated Milk and Edam Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Evaporated Milk and Edam Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Evaporated Milk vs Edam Cheese facts, dictate the and between Evaporated Milk and Edam Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.