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Evaporated Milk
Evaporated Milk

Cheshire Cheese
Cheshire Cheese



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Evaporated Milk
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Cheshire Cheese

Evaporated Milk vs Cheshire Cheese Facts

1 Calories
1.1 Calories
134.00 Kcal387.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
338.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
20.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
42.00 Kcal110.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g23.37 g
Milk
0 215
1.8 Carbs
12.00 g4.78 g
All about Cocoa Butter
0 205
1.8.1 Fiber
2.50 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
1.50 gNA
All about Swiss Cheese
0 54.08
1.9 Fats
3.50 g30.60 g
All about Yakult
0.1 175
1.9.1 Fat Content
12 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
3.50 g19.48 g
All about Amasi
0 67
1.9.3 Trans Fat
2.00 gNA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.87 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.25 g8.67 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg103.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU985.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.05 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.29 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.08 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.07 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg18.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg0.83 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.25 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg643.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg0.21 mg
All about Paneer
0 70
2.4.3 Magnesium
3.25 mg21.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
2.50 mg464.00 mg
All about Gelato
0 1409
2.4.5 Potassium
0.25 mg95.00 mg
All about Gelato
0 1794
2.4.6 Sodium
1.25 mg700.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.25 mg2.79 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 g37.65 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
3.1.1 Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Can be added to vegetable salads, It makes a perfect crumble on fruits, chutney and baked dishes
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Hives, Itchy Skin rashes, Nausea, Rashes in the form of hives, Vomiting
4 What is
4.1 What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Cheshire Cheese is a British cheese produced in the Cheshire county.
4.1.1 Color
Caramelized white
Orange
4.1.2 Flavor
Caramel-like, Sweet
Mild, Milky, Tangy
4.1.3 Aroma
Sweet
Aromatic
4.1.4 Vegetarian
4.2 Origin
USA
Cheshire, England
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized Milk
Cheshire salt, Pasteurized Cow milk, Starter culture, Vegetarian Rennet
5.2.1 Fermentation Agent
Not Applicable
Not Available
5.3 Things you need
Sauce pan
Cheese Press, Cheesecloth, Container, Heavy weight, Knife, Ladle, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
5- 10 minutes
2- 3 hours
5.4.2 Cooking Time
20
60
5.4.3 Aging time
Not Applicable
4- 8 weeks
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
About a year
Around 3 months

Difference between Evaporated Milk and Cheshire Cheese

Though Evaporated Milk and Cheshire Cheese, both are Dairy products, there is some prominent difference between Evaporated Milk and Cheshire Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Evaporated Milk and Cheshire Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Evaporated Milk vs Cheshire Cheese facts, dictate the Similarities and Differences between Evaporated Milk and Cheshire Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.