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Dulce de leche
Dulce de leche

Creme Fraiche
Creme Fraiche



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Dulce de leche
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Creme Fraiche

Dulce de leche vs Creme Fraiche

1 Calories
1.1 Calories
320.00 Kcal393.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
7.00 g2.26 g
Evaporated Milk Facts
0 215
1.8 Carbs
55.00 g1.46 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
50.00 g1.80 g
Swiss Cheese Facts
0 54.08
1.9 Fats
7.00 g31.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NA28 %
Paneer Facts
1 91
1.9.2 Saturated Fat
4.50 g22.10 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.36 gNA
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
0.38 g0.85 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
2.14 g7.66 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
29.00 mg57.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
267.00 IU190.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg0.02 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.41 mg0.17 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.21 mg0.16 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.02 mg0.03 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
11.00 µg23.50 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.31 µg0.12 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
2.60 mg0.50 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
6.00 IU0.20 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.20 µgNA
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.20 mg0.50 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.30 µg0.00 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
251.00 mg75.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.17 mg0.08 mg
Paneer Facts
0 70
2.4.3 Magnesium
22.00 mg0.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
193.00 mg64.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
350.00 mg101.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
129.00 mg26.70 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.79 mg0.24 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
28.71 g64.20 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Keeps feel full, Presence of calcium, Provides energy
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
NA
Low carb food
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
3.2.2 Hair Care
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of calories, Good source of Calcium
Good source of Calcium, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
Not Available
4 What is
4.1 What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Creme Fraiche
4.1.1 Color
Brown
White
4.1.2 Flavor
Sweet
Sour
4.1.3 Aroma
Sweet
Fresh
4.1.4 Vegetarian
4.2 Origin
Argentina
France
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Baking soda, Milk, Sugar, Vanilla extract
Cultured buttermilk, Pasteurized Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Cheesecloth, Glass jar, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
5 minutes
5.4.2 Cooking Time
180
2 days
5.4.3 Aging time
Not Applicable
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
2- 3 weeks
3- 5 days

Comparison of Dulce de leche and Creme Fraiche

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Dulce de leche and Creme Fraiche, helps you to choose among them. Dulce de leche vs Creme Fraiche, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.