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Donkey's Milk
Donkey's Milk

Mozzarella Cheese
Mozzarella Cheese



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Donkey's Milk
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Mozzarella Cheese

Donkey's Milk vs Mozzarella Cheese Facts

1 Calories
1.1 Calories
NA300.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NA336.00 Kcal
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANot Applicable
All about Whipped cream
8 102
1.4 Calories in 1 oz
NA85.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NA85.00 Kcal
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
1.72 g22.17 g
All about Evaporated Milk
0 215
1.8 Carbs
NA2.19 g
All about Cocoa Butter
0 205
1.8.1 Fiber
NA0.00 g
All about Milk
0 10.3
1.8.2 Sugar
6.00 g1.03 g
All about Swiss Cheese
0 54.08
1.9 Fats
0.60 g22.35 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
NA13.15 g
All about Amasi
0 67
1.9.3 Trans Fat
NANA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
NA0.77 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
NA6.57 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
6.50 mg2.50 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA676.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.03 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NA0.28 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
NA0.10 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NA0.04 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA7.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
NA2.28 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA16.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.40 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NA0.19 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NA2.30 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
67.67 mg505.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
NA0.44 mg
All about Paneer
0 70
2.4.3 Magnesium
3.73 mg20.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
48.70 mg354.00 mg
All about Gelato
0 1409
2.4.5 Potassium
49.72 mg76.00 mg
All about Gelato
0 1794
2.4.6 Sodium
21.83 mg627.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
NA2.92 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
NA0.25 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Aids intestinal infections, Remedy for headache, Lactose Intolerants
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
3.1.1 Other General Benefits
Remedy for Osteoporosis, Boosts immune system
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
NA
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is used in the manufacture of soaps and mositurizers
No uses found
3.3.2 Nutritional Importance
Good source of protein
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
4 What is
4.1 What is
Type of milk
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Not Available
Milky
4.1.3 Aroma
Not Available
Fresh, Milky
4.1.4 Vegetarian
4.2 Origin
Egypt
Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Not Applicable
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
5.2.1 Fermentation Agent
Not Applicable
Not Available
5.3 Things you need
Not Applicable
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Not Applicable
2- 3 hours
5.4.2 Cooking Time
NA
20
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F99.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Up to 3 days
5- 7 days

Difference between Donkey's Milk and Mozzarella Cheese

Though Donkey's Milk and Mozzarella Cheese, both are Dairy products, there is some prominent difference between Donkey's Milk and Mozzarella Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Donkey's Milk and Mozzarella Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Donkey's Milk vs Mozzarella Cheese facts, dictate the Similarities and Differences between Donkey's Milk and Mozzarella Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.