Dadiah vs Mozzarella Cheese
Calories
Calories per 100g
3.03 Kcal
99+
300.00 Kcal
40
Calories in 1 pat
Not Available
336.00 Kcal
9
Calories in 1 tbsp
Not Available
Not Applicable
Calories in 1 cup
Not Available
85.00 Kcal
9
Calories in 1 stick
Not Available
85.00 Kcal
4
Serving size
100
100
Proteins
124.00 g
2
22.17 g
23
Carbs
205.00 g
1
2.19 g
99+
Fiber
0.00 g
15
0.00 g
15
Sugar
48.00 g
99+
1.03 g
16
Fats
175.00 g
99+
22.35 g
99+
Saturated Fat
67.00 g
99+
13.15 g
99+
Trans Fat
22.00 g
14
Not Available
Polyunsaturated Fat
21.00 g
2
0.77 g
35
Monounsaturated Fat
10.00 g
13
6.57 g
39
Nutrition
Serving Size
100
100
Cholesterol
325.00 mg
1
2.50 mg
99+
Vitamins
Vitamin A
Not Available
676.00 IU
27
Vitamin B1 (Thiamin)
Not Available
0.03 mg
27
Vitamin B2 (Riboflavin)
Not Available
0.28 mg
29
Vitamin B3 (Niacin)
Not Available
0.10 mg
38
Vitamin B6 (Pyridoxine)
Not Available
0.04 mg
99+
Vitamin B9 (Folic acid, Folate)
Not Available
7.00 µg
30
Vitamin B12 (Cobalamin)
Not Available
2.28 µg
6
Vitamin C (Ascorbic acid)
Not Available
0.00 mg
29
Vitamin D
Not Available
16.00 IU
24
Vitamin D (D2+D3)
Not Available
0.40 µg
13
Vitamin E (Alpha- Tocopherol)
Not Available
0.19 mg
29
Vitamin K (Phylloquinone)
Not Available
2.30 µg
13
Minerals
Calcium
1,705.00 mg
1
505.00 mg
23
Iron
Not Available
0.44 mg
28
Magnesium
Not Available
20.00 mg
24
Phosphorus
Not Available
354.00 mg
26
Potassium
626.00 mg
4
76.00 mg
99+
Sodium
3,955.00 mg
2
627.00 mg
22
Zinc
Not Available
2.92 mg
16
Other
Water
84.35 g
0.25 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Hair and Beauty Benefits
Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Hair Care
Unknown
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Nutritional Importance & Uses
Uses
It is a probiotic superdrink
No uses found
Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Allergy
Dadiah and Mozzarella Cheese Allergy Symptoms
Bloating, Gas
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
What is
What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Color
White
White
Dadiah and Mozzarella Cheese Flavor
Sour, Thick
Milky
Dadiah and Mozzarella Cheese Aroma
Milky
Fresh, Milky
Vegetarian
Not Available
Yes
Origin
Indonesia
Italy
How to make
Serving Size
100
100
Ingredients
Buffalo milk
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
Fermentation Agent
Not Applicable
Not Available
Things you need
Bamboo tube, Banana leaf
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
Time Duration
Preparation Time
2 days
2- 3 hours
Cooking Time
NA
20
Aging time
2 days
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
73.00 °F
9
99.00 °F
5
Shelf Life
Up to 3 days
5- 7 days
