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Creme Anglaise
Creme Anglaise

Creme Fraiche
Creme Fraiche



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Creme Anglaise
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Creme Fraiche

Creme Anglaise vs Creme Fraiche Facts

Calories

Calories in 1 cup

228.00 Kcal457.00 Kcal
50 1927
👆🏻

Calories

221.30 Kcal393.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

59.00 Kcal52.00 Kcal
2 133
👆🏻

Calories in 1 oz

122.00 Kcal110.00 Kcal
10 717
👆🏻

Calories in 1 slice of

195.00 Kcal396.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

2.60 g2.26 g
0 215
👆🏻

Carbs

12.80 g1.46 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

11.40 g1.80 g
0 54.08
👆🏻

Fats

17.60 g31.00 g
0.1 175
👆🏻

Fat Content

18 %28 %
0 100
👆🏻

Saturated Fat

10.20 g22.10 g
0 67
👆🏻

Trans Fat

0.10 g0.20 g
0 162
👆🏻

Polyunsaturated Fat

1.00 g0.85 g
0 48
👆🏻

Monounsaturated Fat

5.50 g7.66 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

190.90 mg57.00 mg
0 325
👆🏻

Vitamins

Vitamin A

149.00 IU190.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.10 mg0.17 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.02 mg0.16 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.03 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

8.80 µg23.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.12 µg0.12 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.24 mg0.50 mg
0 7.7
👆🏻

Vitamin D

48.60 IU0.20 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.29 mg0.50 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

44.00 mg75.00 mg
0 1705
👆🏻

Iron

0.25 mg0.08 mg
0 70
👆🏻

Magnesium

2.70 mg0.00 mg
0 444
👆🏻

Phosphorus

68.00 mg64.00 mg
0 1409
👆🏻

Potassium

45.20 mg101.00 mg
0 1794
👆🏻

Sodium

20.60 mg26.70 mg
0 7022.4
👆🏻

Zinc

0.25 mg0.24 mg
0 7.31
👆🏻

Other

Water

70.00 g64.20 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Low carb food

Hair and Beauty Benefits

Skin Care

-
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness

Hair Care

-
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of calories, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Rich in probiotics

Allergy

Allergy Symptoms

-
-

What is

What is

Dairy Product
Creme Fraiche

Color

-
White

Flavor

-
Sour

Aroma

-
Fresh

Vegetarian

Origin

France
France

How to make

Serving Size

100
100

Ingredients

Milk, Sugar, Vanilla extract, Yolk
Cultured buttermilk, Pasteurized Heavy Cream

Fermentation Agent

-
-

Things you need

Sauce pan, Stirrer
Cheesecloth, Glass jar, Stirrer

Time Duration

Preparation Time

5- 10 minutes
5 minutes

Cooking Time

15
2 days

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

2 days
3- 5 days

Difference between Creme Anglaise and Creme Fraiche

Though Creme Anglaise and Creme Fraiche, both are Dairy products, there is some prominent difference between Creme Anglaise and Creme Fraiche. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Creme Anglaise and Creme Fraiche. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Creme Anglaise vs Creme Fraiche facts, dictate the similarities and differences between Creme Anglaise and Creme Fraiche. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.