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Cream Cheese vs Donkey's Milk

Cream Cheese
Donkey's Milk
Donkey's Milk vs Cream Cheese


Calories
Calories in 1 cup
812.00 Kcal  
99+
65.00 Kcal  
3
Calories
350.00 Kcal  
33
47.00 Kcal  
99+
Calories in 1 tbsp
35.00 Kcal  
23
31.00 Kcal  
22
Calories in 1 oz
99.00 Kcal  
99+
30.00 Kcal  
12
Calories in 1 slice of
66.00 Kcal  
16
29.00 Kcal  
2
Serving size
100  
100  
Proteins
6.15 g  
99+
1.72 g  
99+
Carbs
5.52 g  
99+
6.00 g  
99+
Fiber
0.00 g  
16
0.70 g  
14
Sugar
3.76 g  
35
6.00 g  
99+
Fats
34.44 g  
99+
0.60 g  
4
Fat Content
65 %  
38
-  
Saturated Fat
2.93 g  
31
1.00 g  
9
Trans Fat
15.00 g  
17
0.00 g  
Polyunsaturated Fat
0.22 g  
99+
1.10 g  
19
Monounsaturated Fat
1.29 g  
99+
1.10 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
0.00 mg  
99+
6.50 mg  
99+
Vitamins
  
  
Vitamin A
1,111.00 IU  
7
32.00 IU  
99+
Vitamin B1 (Thiamin)
0.00 mg  
99+
0.02 mg  
36
Vitamin B2 (Riboflavin)
0.03 mg  
99+
0.19 mg  
99+
Vitamin B3 (Niacin)
0.09 mg  
99+
0.10 mg  
99+
Vitamin B6 (Pyridoxine)
0.06 mg  
35
0.03 mg  
99+
Vitamin B9 (Folic acid, Folate)
1.00 µg  
99+
2.00 µg  
99+
Vitamin B12 (Cobalamin)
0.03 µg  
99+
0.08 µg  
99+
Vitamin C (Ascorbic acid)
0.00 mg  
38
1.70 mg  
19
Vitamin D
0.00 IU  
99+
2.40 IU  
99+
Vitamin D (D2+D3)
0.00 µg  
19
0.10 µg  
18
Vitamin E (Alpha- Tocopherol)
0.86 mg  
13
0.08 mg  
99+
Vitamin K (Phylloquinone)
0.30 µg  
29
0.10 µg  
32
Minerals
  
  
Calcium
97.00 mg  
99+
67.67 mg  
99+
Iron
0.11 mg  
99+
0.10 mg  
99+
Magnesium
9.00 mg  
99+
3.73 mg  
99+
Phosphorus
107.00 mg  
99+
48.70 mg  
99+
Potassium
132.00 mg  
99+
49.72 mg  
99+
Sodium
314.00 mg  
33
21.83 mg  
99+
Zinc
0.50 mg  
99+
0.05 mg  
99+
Other
  
  
Water
52.62 g  
90.40 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Helps to gain weight, Keeps feel full, Provides energy  
Aids intestinal infections, Remedy for headache, Lactose Intolerants  
Other General Benefits
-  
Remedy for Osteoporosis, Boosts immune system  
Hair and Beauty Benefits
  
  
Skin Care
Gives a smoother skin, Shrinks and tightens the pores  
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin  
Hair Care
Stimulates hair growth, Strengthens hair roots  
-  
Nutritional Importance & Uses
  
  
Uses
-  
It is used in the manufacture of soaps and mositurizers  
Nutritional Importance
High Calorie, Rich fat content  
Good source of protein  
Allergy
  
  
Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing  
-  
What is
What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.  
Type of milk  
Color
White  
-  
Flavor
Creamy, Mild, Sweet  
-  
Aroma
Fresh, Pleasant  
-  
Vegetarian
Yes  
Yes  
Origin
United States  
Egypt  
How to make
Serving Size
100  
100  
Ingredients
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream  
-  
Fermentation Agent
Mesophilic bacteria  
-  
Things you need
Bowl, Colander, Large pot, Muslin  
-  
Time Duration
  
  
Preparation Time
2 weeks  
-  
Cooking Time
30  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
40.00 °F  
18
39.20 °F  
19
Shelf Life
3-4 weeks  
Up to 3 days  
Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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