Calories per 100g
63.00 Kcal
  
99+
352.00 Kcal
  
31
Calories in 1 pat
Not Available
  
Calories in 1 tbsp
Not Available
  
Calories in 1 cup
Not Available
  
Calories in 1 stick
Not Available
  
Not Applicable
  
Serving size
100
  
100
  
Fiber
Not Available
  
Trans Fat
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Not Available
  
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Magnesium
Not Available
  
Potassium
Not Available
  
Zinc
Not Available
  
Other
  
  
Water
221.00 g
  
3.44 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system
  
Best for weight loss, Strong & healthy muscles, Improves digestion
  
Other General Benefits
Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output
  
Best for weight loss, Reduces unwanted fats, Improves digestion
  
Hair and Beauty Benefits
  
  
Skin Care
Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner
  
Not Applicable
  
Hair Care
Unknown
  
Not Applicable
  
Nutritional Importance & Uses
  
  
Uses
Used in cosmetics, It is used in the manufacture of soaps and mositurizers
  
No uses found
  
Nutritional Importance
Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C
  
Good source of Calcium, Good source of protein
  
Allergy
  
  
Camel milk and Whey Protein Allergy Symptoms
Not Available
  
Not Available
  
What is
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
  
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
  
Color
Not Available
  
White
  
Camel milk and Whey Protein Flavor
Sharp, Salty, Sweet
  
Depends upon added flavoring agents
  
Camel milk and Whey Protein Aroma
Not Available
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
NA
  
Europe
  
Serving Size
100
  
100
  
Ingredients
NA
  
Buttermilk, Cottage cheese, Milk, Yogurt
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
NA
  
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
  
Time Duration
  
  
Preparation Time
NA
  
8- 10 hours
  
Cooking Time
NA
  
NA
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
3- 5 days
  
Around 6 months