Camel milk vs Cheese
Calories
Calories per 100g
63.00 Kcal
99+
366.00 Kcal
26
Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
5.40 g
99+
100.00 g
3
Carbs
11.00 g
33
3.70 g
99+
Fiber
Not Available
0.00 g
15
Sugar
8.00 g
99+
2.30 g
24
Fats
4.60 g
30
31.79 g
99+
Saturated Fat
3.00 g
29
18.00 g
99+
Trans Fat
140.00 g
17
1.10 g
8
Polyunsaturated Fat
1.00 g
20
1.30 g
17
Monounsaturated Fat
1.50 g
99+
8.00 g
28
Nutrition
Serving Size
100
100
Cholesterol
17.00 mg
99+
100.00 mg
10
Vitamins
Vitamin A
224.50 IU
99+
945.00 IU
18
Vitamin B1 (Thiamin)
Not Available
0.02 mg
39
Vitamin B2 (Riboflavin)
Not Available
0.23 mg
36
Vitamin B3 (Niacin)
Not Available
0.08 mg
99+
Vitamin B6 (Pyridoxine)
Not Available
0.05 mg
34
Vitamin B9 (Folic acid, Folate)
Not Available
8.00 µg
28
Vitamin B12 (Cobalamin)
Not Available
1.50 µg
12
Vitamin C (Ascorbic acid)
Not Available
0.00 mg
29
Vitamin D
Not Available
23.00 IU
19
Vitamin D (D2+D3)
Not Available
0.60 µg
10
Vitamin E (Alpha- Tocopherol)
Not Available
0.80 mg
11
Vitamin K (Phylloquinone)
Not Available
2.60 µg
10
Minerals
Calcium
293.00 mg
33
1,045.00 mg
5
Iron
4.00 mg
5
0.63 mg
22
Magnesium
Not Available
26.00 mg
19
Phosphorus
86.00 mg
99+
641.00 mg
7
Potassium
Not Available
132.00 mg
99+
Sodium
150.00 mg
99+
1,671.00 mg
6
Zinc
Not Available
2.49 mg
24
Other
Water
221.00 g
39.61 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
Other General Benefits
Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output
Improves digestion
Hair and Beauty Benefits
Skin Care
Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner
Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin
Hair Care
Unknown
Reduces hair fall, Strengthens hair roots
Nutritional Importance & Uses
Uses
Used in cosmetics, It is used in the manufacture of soaps and mositurizers
Cleans patent leather, Used to polish silverware, Repairs cracked China
Nutritional Importance
Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C
Good source of Calcium, Contains good amount of Vitamins
Allergy
Camel milk and Cheese Allergy Symptoms
Not Available
Not Available
What is
What is
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Color
Not Available
Not Available
Camel milk and Cheese Flavor
Sharp, Salty, Sweet
Not Available
Camel milk and Cheese Aroma
Not Available
Not Available
Vegetarian
Yes
Not Available
Origin
NA
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
How to make
Serving Size
100
100
Ingredients
NA
Milk, Salt, Vinegar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
NA
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Time Duration
Preparation Time
NA
20- 25 minutes
Cooking Time
NA
30
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
99.00 °F
5
Shelf Life
3- 5 days
2- 3 weeks
