Home
×

Bulgarian Yogurt
Bulgarian Yogurt

Matzoon
Matzoon



ADD
Compare
X
Bulgarian Yogurt
X
Matzoon

Bulgarian Yogurt vs Matzoon

1 Calories
1.1 Calories
Semifreddo Facts
140.00 Kcal
Rank: 60 (Overall)
0.06 Kcal
Rank: 97 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
ADD ⊕
1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
425.00 Kcal
Rank: 13 (Overall)
Paneer Facts
ADD ⊕
1.6 Serving size
100
100
1.7 Proteins
Butter Facts
8.00 g
Rank: 46 (Overall)
2.80 g
Rank: 77 (Overall)
Evaporated Milk Facts
ADD ⊕
1.8 Carbs
Dadiah Facts
8.00 g
Rank: 36 (Overall)
3.60 g
Rank: 59 (Overall)
Cocoa Butter Facts
ADD ⊕
1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
ADD ⊕
1.8.2 Sugar
Caramel Facts
6.00 g
Rank: 49 (Overall)
5.80 g
Rank: 48 (Overall)
Swiss Cheese Facts
ADD ⊕
1.9 Fats
Dadiah Facts
9.00 g
Rank: 41 (Overall)
3.20 g
Rank: 16 (Overall)
Yakult Facts
ADD ⊕
1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.9.2 Saturated Fat
Dadiah Facts
6.00 g
Rank: 36 (Overall)
Not Available
Rank: N/A (Overall)
Amasi Facts
ADD ⊕
1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
ADD ⊕
1.9.4 Polyunsaturated Fat
Qurut Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Zincica Facts
ADD ⊕
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
40.00 mg
Rank: 33 (Overall)
Not Available
Rank: N/A (Overall)
Cream Cheese Facts
ADD ⊕
2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
40.00 IU
Rank: 73 (Overall)
Not Available
Rank: N/A (Overall)
Peanut Butter Facts
ADD ⊕
2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
ADD ⊕
2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
ADD ⊕
2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Peanut Butter Facts
ADD ⊕
2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
1.20 mg
Rank: 14 (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
ADD ⊕
2.3.9 Vitamin D
Processed Chees..
150.00 IU
Rank: 3 (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
ADD ⊕
2.3.10 Vitamin D (D2+D3)
Processed Chees..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
ADD ⊕
2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
ADD ⊕
2.4 Minerals
2.4.1 Calcium
Dadiah Facts
275.00 mg
Rank: 36 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
ADD ⊕
2.4.2 Iron
Gjetost Cheese ..
0.00 mg
Rank: 60 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
2.4.3 Magnesium
Gjetost Cheese ..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
ADD ⊕
2.4.4 Phosphorus
Gjetost Cheese ..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
ADD ⊕
2.4.5 Potassium
Milk Powder Fac..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
ADD ⊕
2.4.6 Sodium
Doogh Facts
105.00 mg
Rank: 48 (Overall)
Not Available
Rank: N/A (Overall)
Cocoa Butter Facts
ADD ⊕
2.4.7 Zinc
Yak Milk Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Gelato Facts
ADD ⊕
2.5 Other
2.5.1 Water
Camel milk Facts
Not Available
Rank: N/A (Overall)
87.53 g
Rank: 15 (Overall)
Cocoa Butter Facts
ADD ⊕
2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
Remedy for stress & anxiety
3.1.1 Other General Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
Unknown
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
NA
3.2.2 Hair Care
Strengthens hair roots
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is used in the manufacture of soaps and mositurizers
No uses found
3.3.2 Nutritional Importance
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
Unknown
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Matzoon is a fermented milk product of Armenian origin.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Creamy
Not Available
4.1.3 Aroma
Sour smell
Not Available
4.1.4 Vegetarian
88% Fermented Dairy products Dairy Products have it !
Not Available
4.2 Origin
Bulgaria
American
5 How to make
5.1 Serving Size
100
450
5.2 Ingredients
Skim milk, Whole milk
1/2 litre milk, Yeast
5.2.1 Fermentation Agent
Lactobacillus delbrueckii subsp. bulgaricus
Not Applicable
5.3 Things you need
Bowl, Live cultures
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Unknown
3- 4 hours
5.4.2 Cooking Time
Unknown
15
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
40.00 °F
Rank: 18 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
ADD ⊕
5.5.2 Shelf Life
2- 3 Months
Unknown

Comparison of Bulgarian Yogurt and Matzoon

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Bulgarian Yogurt and Matzoon, helps you to choose among them. Bulgarian Yogurt vs Matzoon, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

Let Others Know
×