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Bulgarian Yogurt
Bulgarian Yogurt

Ice Milk
Ice Milk



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Bulgarian Yogurt
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Ice Milk

Bulgarian Yogurt vs Ice Milk

1 Calories
1.1 Calories
140.00 Kcal182.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.5 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
2.3 Calories in 1 oz
NANA
Paneer Facts
12.2 204
2.8 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
2.10 Serving size
100
100
2.11 Proteins
8.00 g4.00 g
Evaporated Milk Facts
0 215
2.12 Carbs
8.00 g27.00 g
Cocoa Butter Facts
0 205
2.13.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
2.13.4 Sugar
6.00 g24.00 g
Swiss Cheese Facts
0 54.08
2.14 Fats
9.00 g6.00 g
Yakult Facts
0.1 175
2.14.2 Fat Content
NANA
Paneer Facts
1 91
2.14.5 Saturated Fat
6.00 g4.00 g
Amasi Facts
0 67
2.14.9 Trans Fat
0.00 g0.00 g
Milk Facts
0 162
2.14.11 Polyunsaturated Fat
NANA
Paneer Facts
0 48
3.2.2 Monounsaturated Fat
NANA
Zincica Facts
0 32.9
4 Nutrition
4.1 Serving Size
100
100
4.2 Cholesterol
40.00 mg16.00 mg
Cream Cheese Facts
0 325
4.3 Vitamins
4.3.1 Vitamin A
40.00 IU111.00 IU
Peanut Butter Facts
0 2499
4.3.3 Vitamin B1 (Thiamin)
NA0.05 mg
Paneer Facts
0 3.5
4.3.6 Vitamin B2 (Riboflavin)
NA0.25 mg
Cocoa Butter Facts
0 2.017
4.3.9 Vitamin B3 (Niacin)
NA0.14 mg
Cocoa Butter Facts
0 13.112
4.4.2 Vitamin B6 (Pyridoxine)
NA0.05 mg
Whipped cream Facts
-0.026 1.5
4.4.5 Vitamin B9 (Folic acid, Folate)
NA3.00 µg
Cocoa Butter Facts
0 87
7.5.2 Vitamin B12 (Cobalamin)
NA0.60 µg
Peanut Butter Facts
0 4.03
7.5.5 Vitamin C (Ascorbic acid)
1.20 mg0.90 mg
Milk Facts
0 7.7
7.5.7 Vitamin D
150.00 IU0.00 IU
Yogurt Facts
0 301
7.5.9 Vitamin D (D2+D3)
NA0.00 µg
Milk Facts
0 7.5
7.5.11 Vitamin E (Alpha- Tocopherol)
NA0.08 mg
Paneer Facts
0 24.21
7.6.2 Vitamin K (Phylloquinone)
NA0.70 µg
Yogurt Facts
0 30.3
7.7 Minerals
7.7.1 Calcium
275.00 mg135.00 mg
Cocoa Butter Facts
0 1705
7.7.3 Iron
0.00 mg0.27 mg
Paneer Facts
0 70
7.7.5 Magnesium
NA17.00 mg
Gelato Facts
0 444
7.7.6 Phosphorus
NA116.00 mg
Gelato Facts
0 1409
7.7.8 Potassium
NA208.00 mg
Gelato Facts
0 1794
7.7.11 Sodium
105.00 mg54.00 mg
Cocoa Butter Facts
0 7022.4
7.7.12 Zinc
NA0.54 mg
Gelato Facts
0 7.31
7.9 Other
7.9.1 Water
NA61.74 g
Cocoa Butter Facts
0 221
9.1.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
11 Benefits
11.1 Health Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
Absorps of Calcium & Vitamin B
11.1.1 Other General Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
11.2.2 Hair Care
Strengthens hair roots
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
11.3 Nutritional Importance & Uses
11.3.1 Uses
It is used in the manufacture of soaps and mositurizers
No uses found
11.3.2 Nutritional Importance
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
11.4 Allergy
11.4.1 Allergy Symptoms
Not Available
Not Available
12 What is
12.1 What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Ice Milk
12.1.1 Color
White
Not Available
12.1.2 Flavor
Creamy
Not Available
12.1.3 Aroma
Sour smell
Not Available
12.1.4 Vegetarian
12.2 Origin
Bulgaria
Europe, Greece, Italy
13 How to make
13.1 Serving Size
100
100
13.2 Ingredients
Skim milk, Whole milk
Eggs, Milk, Sugar, Whipped cream
13.2.1 Fermentation Agent
Lactobacillus delbrueckii subsp. bulgaricus
Not Applicable
13.3 Things you need
Bowl, Live cultures
2 Bowls, Sauce pan, Stirrer
13.4 Time Duration
13.4.1 Preparation Time
Unknown
15- 20 minutes
13.4.2 Cooking Time
Unknown
Unknown
13.4.3 Aging time
Not Available
Not Available
13.5 Storage & Shelf Life
13.5.1 Refrigeration Temperature
40.00 °F383.00 °F
Frozen Yogurt Facts
-20 383
13.5.3 Shelf Life
2- 3 Months
2- 3 weeks

Comparison of Bulgarian Yogurt and Ice Milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Bulgarian Yogurt and Ice Milk, helps you to choose among them. Bulgarian Yogurt vs Ice Milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.