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Bulgarian Yogurt
Bulgarian Yogurt

Cheddar Cheese
Cheddar Cheese



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Bulgarian Yogurt
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Cheddar Cheese

Bulgarian Yogurt vs Cheddar Cheese

1 Calories
1.1 Calories
140.00 Kcal404.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
8.00 g22.87 g
Evaporated Milk Facts
0 215
1.8 Carbs
8.00 g3.09 g
Cocoa Butter Facts
0 205
2.2.2 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
2.4.2 Sugar
6.00 g0.48 g
Swiss Cheese Facts
0 54.08
2.5 Fats
9.00 g33.31 g
Yakult Facts
0.1 175
2.5.4 Fat Content
NANA
Paneer Facts
1 91
2.5.7 Saturated Fat
6.00 g18.87 g
Amasi Facts
0 67
2.5.9 Trans Fat
0.00 g0.92 g
Milk Facts
0 162
2.5.11 Polyunsaturated Fat
NA1.42 g
Paneer Facts
0 48
2.5.14 Monounsaturated Fat
NA9.25 g
Zincica Facts
0 32.9
3 Nutrition
3.1 Serving Size
100
100
3.2 Cholesterol
40.00 mg99.00 mg
Cream Cheese Facts
0 325
3.4 Vitamins
3.4.1 Vitamin A
40.00 IU1,242.00 IU
Peanut Butter Facts
0 2499
6.4.2 Vitamin B1 (Thiamin)
NA0.03 mg
Paneer Facts
0 3.5
6.5.2 Vitamin B2 (Riboflavin)
NA0.43 mg
Cocoa Butter Facts
0 2.017
6.5.5 Vitamin B3 (Niacin)
NA0.06 mg
Cocoa Butter Facts
0 13.112
6.5.7 Vitamin B6 (Pyridoxine)
NA0.07 mg
Whipped cream Facts
-0.026 1.5
6.5.9 Vitamin B9 (Folic acid, Folate)
NA27.00 µg
Cocoa Butter Facts
0 87
6.5.11 Vitamin B12 (Cobalamin)
NA1.10 µg
Peanut Butter Facts
0 4.03
6.5.12 Vitamin C (Ascorbic acid)
1.20 mg0.00 mg
Milk Facts
0 7.7
6.6.3 Vitamin D
150.00 IU24.00 IU
Yogurt Facts
0 301
6.6.6 Vitamin D (D2+D3)
NA0.60 µg
Milk Facts
0 7.5
6.6.8 Vitamin E (Alpha- Tocopherol)
NA0.71 mg
Paneer Facts
0 24.21
6.6.10 Vitamin K (Phylloquinone)
NA2.40 µg
Yogurt Facts
0 30.3
6.7 Minerals
6.7.1 Calcium
275.00 mg710.00 mg
Cocoa Butter Facts
0 1705
6.8.2 Iron
0.00 mg0.14 mg
Paneer Facts
0 70
6.8.3 Magnesium
NA27.00 mg
Gelato Facts
0 444
6.8.4 Phosphorus
NA455.00 mg
Gelato Facts
0 1409
6.8.6 Potassium
NA76.00 mg
Gelato Facts
0 1794
9.5.2 Sodium
105.00 mg653.00 mg
Cocoa Butter Facts
0 7022.4
9.5.4 Zinc
NA3.64 mg
Gelato Facts
0 7.31
9.6 Other
9.6.1 Water
NA37.02 g
Cocoa Butter Facts
0 221
9.6.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
10 Benefits
10.1 Health Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
10.1.1 Other General Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
10.2 Hair and Beauty Benefits
10.2.1 Skin Care
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
10.2.2 Hair Care
Strengthens hair roots
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
10.3 Nutritional Importance & Uses
10.3.1 Uses
It is used in the manufacture of soaps and mositurizers
No uses found
10.3.2 Nutritional Importance
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
10.4 Allergy
10.4.1 Allergy Symptoms
Not Available
Not Available
11 What is
11.1 What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.
11.1.1 Color
White
Not Available
11.1.2 Flavor
Creamy
Not Available
11.1.3 Aroma
Sour smell
Not Available
11.1.4 Vegetarian
11.2 Origin
Bulgaria
England
12 How to make
12.1 Serving Size
100
100
12.2 Ingredients
Skim milk, Whole milk
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
12.2.1 Fermentation Agent
Lactobacillus delbrueckii subsp. bulgaricus
Not Applicable
12.3 Things you need
Bowl, Live cultures
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
12.4 Time Duration
12.4.1 Preparation Time
Unknown
3-9 months of aging
12.4.2 Cooking Time
Unknown
30
12.4.3 Aging time
Not Available
Not Available
12.5 Storage & Shelf Life
12.5.1 Refrigeration Temperature
40.00 °F46.40 °F
Frozen Yogurt Facts
-20 383
12.5.2 Shelf Life
2- 3 Months
3-4 weeks

Comparison of Bulgarian Yogurt and Cheddar Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Bulgarian Yogurt and Cheddar Cheese, helps you to choose among them. Bulgarian Yogurt vs Cheddar Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.