1 Calories
1.1 Calories
334.00 Kcal136.00 Kcal
0
904
1.3 Calories in 1 cup
1.5 Calories in 1 tbsp
1.6 Calories in 1 oz
1.7 Calories in 1 slice of
1.8 Serving size
1.9 Proteins
1.10 Carbs
1.10.3 Fiber
2.2.1 Sugar
1.2 Fats
1.3.1 Fat Content
1.5.1 Saturated Fat
1.7.2 Trans Fat
1.9.3 Polyunsaturated Fat
1.12.2 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
2.4 Vitamins
2.4.1 Vitamin A
592.00 IU384.00 IU
0
2499
1.1.4 Vitamin B1 (Thiamin)
1.4.1 Vitamin B2 (Riboflavin)
1.7.1 Vitamin B3 (Niacin)
1.8.2 Vitamin B6 (Pyridoxine)
0.24 mg0.02 mg
-0.026
1.5
1.9.3 Vitamin B9 (Folic acid, Folate)
1.10.1 Vitamin B12 (Cobalamin)
1.11.5 Vitamin C (Ascorbic acid)
1.12.2 Vitamin D
1.13.1 Vitamin D (D2+D3)
2.1.1 Vitamin E (Alpha- Tocopherol)
3.2.2 Vitamin K (Phylloquinone)
3.5 Minerals
3.5.1 Calcium
184.00 mg272.00 mg
0
1705
5.1.5 Iron
6.5.5 Magnesium
6.5.11 Phosphorus
188.00 mg183.00 mg
0
1409
6.5.15 Potassium
152.00 mg125.00 mg
0
1794
6.5.21 Sodium
629.00 mg99.00 mg
0
7022.4
6.6.4 Zinc
10.3 Other
10.3.1 Water
10.4.3 Caffeine
11 Benefits
11.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
11.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Improves digestion, Improves Nutrition
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles, Unknown
11.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Results in shiny hair
11.3 Nutritional Importance & Uses
11.3.1 Uses
No uses found
No uses found
11.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of Calcium, Good source of protein
11.4 Allergy
11.4.1 Allergy Symptoms
Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
12 What is
12.1 What is
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
12.1.1 Color
Not Available
Not Available
12.1.2 Flavor
Fruity, Mild, Nutty, Tangy
Milky, Sweet
12.1.3 Aroma
12.1.4 Vegetarian
12.2 Origin
13 How to make
13.1 Serving Size
13.2 Ingredients
MM100 culture, Rennet, Unpasteurized cow's milk
Whey of sheep, goat or cow milk
13.2.1 Fermentation Agent
Mold Penicillium camemberti, Mold Penicillium candidum
Not Applicable
13.3 Things you need
Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap
Container
13.4 Time Duration
13.4.1 Preparation Time
18 hours and 3-4 weeks of aging
1 hour
13.4.3 Cooking Time
13.4.4 Aging time
13.5 Storage & Shelf Life
13.5.1 Refrigeration Temperature
13.5.5 Shelf Life