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Brick Cheese
Brick Cheese

Yak Butter
Yak Butter



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Brick Cheese
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Yak Butter

Brick Cheese vs Yak Butter

Calories

Calories in 1 cup

371.00 Kcal70.00 Kcal
50 1927
👆🏻

Calories

371.00 Kcal0.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

52.00 Kcal102.00 Kcal
2 133
👆🏻

Calories in 1 oz

371.00 Kcal204.00 Kcal
10 717
👆🏻

Calories in 1 slice of

371.00 Kcal876.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

23.24 g0.50 g
0 215
👆🏻

Carbs

2.79 g12.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.51 g0.00 g
0 54.08
👆🏻

Fats

29.68 g8.00 g
0.1 175
👆🏻

Fat Content

46 %6 %
0 100
👆🏻

Saturated Fat

24.77 g5.00 g
0 67
👆🏻

Trans Fat

124.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

1.04 g1.00 g
0 48
👆🏻

Monounsaturated Fat

11.35 g2.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

0.00 mg2.50 mg
0 325
👆🏻

Vitamins

Vitamin A

1,080.00 IU2.50 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.01 mg3.50 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.35 mg0.25 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.12 mg3.80 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg1.50 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

20.00 µg2.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.26 µg0.35 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg4.50 mg
0 7.7
👆🏻

Vitamin D

22.00 IU0.25 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg2.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.26 mg0.25 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.50 µg4.25 µg
0 30.3
👆🏻

Minerals

Calcium

674.00 mg0.25 mg
0 1705
👆🏻

Iron

0.43 mg5.25 mg
0 70
👆🏻

Magnesium

24.00 mg3.25 mg
0 444
👆🏻

Phosphorus

451.00 mg2.50 mg
0 1409
👆🏻

Potassium

136.00 mg0.00 mg
0 1794
👆🏻

Sodium

560.00 mg60.00 mg
0 7022.4
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Zinc

2.60 mg0.25 mg
0 7.31
👆🏻

Other

Water

41.11 g0.25 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Provides energy

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair

Nutritional Importance & Uses

Uses

-
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet

Nutritional Importance

Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content

Allergy

Allergy Symptoms

Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Rashes in the form of hives, Skin inflammation

What is

What is

  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Yak butter is the butter made from the milk of domesticated yak

Color

Ivory
Yellow

Flavor

Mild, Nutty, Sweet, Tangy
Buttery, Salty

Aroma

Sour smell, Rich
-

Vegetarian

Origin

Wisconsin, US
Nepal

How to make

Serving Size

100
100

Ingredients

Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Yak milk

Fermentation Agent

Brevibacterium linens
-

Things you need

Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Tall wooden churn, Wooden Paddle

Time Duration

Preparation Time

2- 3 hours
-

Cooking Time

25
20

Aging time

7- 10 days
24 hours

Storage & Shelf Life

Refrigeration Temperature

50.00 °F50.00 °F
-20 383
👆🏻

Shelf Life

1- 2 Weeks
About a year

Comparison of Brick Cheese and Yak Butter

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brick Cheese and Yak Butter, helps you to choose among them. Brick Cheese vs Yak Butter, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.