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Almond Butter
Almond Butter

Romano Cheese
Romano Cheese



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Almond Butter
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Romano Cheese

Almond Butter vs Romano Cheese

1 Calories
1.1 Calories
614.00 Kcal387.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
1,535.00 KcalNA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
98.00 KcalNA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
179.00 Kcal110.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
20.96 g31.80 g
Evaporated Milk Facts
0 215
1.8 Carbs
18.82 g3.63 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
10.30 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
6.27 g0.73 g
Swiss Cheese Facts
0 54.08
1.9 Fats
55.50 g26.94 g
Yakult Facts
0.1 175
1.9.1 Fat Content
91 %NA
Paneer Facts
1 91
1.9.2 Saturated Fat
6.55 g17.12 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.00 gNA
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
13.61 g0.59 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
32.45 g7.84 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg104.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
1.00 IU415.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.04 mg0.04 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.94 mg0.37 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.16 mg0.08 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.10 mg0.09 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
53.00 µg7.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.00 µg1.12 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.00 IU20.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µg0.50 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
24.21 mg0.23 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µg2.20 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
347.00 mg1,064.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
3.49 mg0.77 mg
Paneer Facts
0 70
2.4.3 Magnesium
279.00 mg41.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
508.00 mg760.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
748.00 mg86.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
227.00 mg1,433.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
3.29 mg2.58 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
1.64 g30.91 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Antioxidative effect, Reduces cholesterol, Enhances growth in children, Strong & healthy muscles, Prevents Cancer, Boosts immune system, Improves brain health, Improves cardiovascular health, Improves cognitive thinking, Improves Nutrition, Helps to maintain blood pressure, Presence of calcium makes teeth strong & healthy, Provides energy, Remedy for anaemia, Stimulates brain and its functions
Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity
3.1.1 Other General Benefits
Avoids constipation, Improves digestion, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Cure Eczema, Fights pimples and acne, Free from radicals, Protects from Photoaging, Protects the skin against dryness, Helps to reduce the effect of Psoriasis
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Helps in better moisture retention, Excellent hair conditioner, Stimulates hair growth, Results in shiny hair, Prevents graying of Hair, Reduces dandruff
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
Can be added to protein shakes, Can be added to smoothies
It works excellent as a table Cheese
3.3.2 Nutritional Importance
Contains Magnesium, Contains monounsaturated fat, Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Rich in Iron, Source of Vitamin E
Good source of proteins, Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Cramps, Diarrhea, Difficulty in breathing, Itchy eyes, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of throat, Vomiting, Watery eyes, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Almond butter is a food paste made from almonds.
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
4.1.1 Color
Roasted Brown
Pale yellow
4.1.2 Flavor
Rich roasted almond
Mild, Sharp, Tangy
4.1.3 Aroma
Nutty
Strong
4.1.4 Vegetarian
4.2 Origin
Europe
Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Almonds
Calcium Chloride, Rennet, Thermophilic starter, Whole milk
5.2.1 Fermentation Agent
Not Applicable
Streptococcus thermophilus
5.3 Things you need
Bowl, Blender
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
10- 12 hours
5.4.2 Cooking Time
15
90
5.4.3 Aging time
Not Applicable
5 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
2 years
2- 4 months

Comparison of Almond Butter and Romano Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Almond Butter and Romano Cheese, helps you to choose among them. Almond Butter vs Romano Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.