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Swiss Cheese
Swiss Cheese

Blue Cheese
Blue Cheese



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Swiss Cheese
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Swiss Cheese vs Blue Cheese

1 kalori
1.1 kalori
393.00 Kcal353.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
519.00 Kcalora Sumadhiya
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
59.00 Kcalora Sumadhiya
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
111.00 Kcalora Sumadhiya
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
110.00 Kcalora Sumadhiya
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
26.96 g21.40 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
1.44 g2.34 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
0.00 g0.50 g
Milk
0 54.08
1.9 lemak
30.99 g28.74 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiyaora Sumadhiya
Paneer fakta
1 91
1.9.2 jenuh Lemak
18.23 g18.67 g
Amasi fakta
0 67
1.9.3 Trans Lemak
2.00 gora Sumadhiya
Milk fakta
0 162
1.9.4 asam lemak
1.34 g0.80 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
8.05 g7.78 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
92.00 mg2.50 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
1,047.00 IU721.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.01 mg0.03 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.30 mg0.38 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.06 mg1.02 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg1.50 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
10.00 μg36.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
3.06 μg1.22 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
0.00 IU21.00 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
0.00 μg0.50 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.60 mg0.25 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.40 μg2.40 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
890.00 mg528.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.13 mg0.31 mg
Paneer fakta
0 70
2.4.3 Magnesium
33.00 mg23.00 mg
Gelato fakta
0 444
2.4.4 fosfor
574.00 mg387.00 mg
Gelato fakta
0 1409
2.4.5 kalium
574.00 mg256.00 mg
Gelato fakta
0 1794
2.4.6 sodium
187.00 mg1,146.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
4.37 mg2.66 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
37.63 g42.41 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
sistem gemeter Aids
3.1.1 Wuku Umum liyane
Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
ora Sumadhiya
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
3.3.2 Pentinge nutrisi
Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
3.4 alergi
3.4.1 Gejala alergi
weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, ora Sumadhiya, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
4 apa
4.1 apa
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
Character length exceed error
4.1.1 warna
Pale kuning
ora Sumadhiya
4.1.2 roso
nutty, manis
salty, Sharp, tangy
4.1.3 Aroma
fruity, kuwat
mambu ora nguntungke, kuwat
4.1.4 vegetarian
Ya
Ora
4.2 asal
Swiss
Eropah, France
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
5.2.1 fermentasi Agent
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
Mold Penicillium glaucum, Mold Penicillium roqueforti
5.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
2 Bowls, sauce pan, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
3- 4 jam
15 20 menit
5.4.2 Wektu Cooking
40
20
5.4.3 tuwa wektu
2 - 4 minggu
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
1 Month
3-4 minggu